104 authentic recipes with step-by-step instructions
Showing 97–104 of 104 recipes
HardTender mutton slow-cooked in a rich yogurt and nut-based gravy with aromatic whole spices.
450 cal per serving
MediumA fiery tomato-based chicken curry cooked in a traditional wok with green chilies and fresh ginger.
400 cal per serving
MediumSmoky grilled minced meat kebabs with fresh herbs and spices - perfect for BBQ nights.
250 cal per serving
EasyPakistani-style milk tea brewed strong with cardamom - the nation's favorite beverage.
120 cal per serving
MediumSoft, melt-in-your-mouth milk dumplings soaked in rose-flavored sugar syrup.
150 cal per serving
EasyCrispy stuffed potato flatbread - the quintessential Pakistani breakfast.
250 cal per serving
MediumTraditional Pakistani slow-cooked beef stew simmered overnight with aromatic spices.
450 cal per serving
HardAuthentic Hyderabadi-style chicken biryani with fragrant basmati rice and aromatic spices.
450 cal per serving