104 authentic recipes with step-by-step instructions
Showing 13–24 of 104 recipes
MediumWhole chicken marinated in yogurt-spice paste and roasted in tandoor until smoky.
250 cal per serving
EasyCream and cheese marinated chicken tikka — mild, creamy, and rich.
320 cal per serving
MediumCubed beef marinated in yogurt spices and grilled on skewers — BBQ essential.
350 cal per serving
EasyMarinated lamb chops grilled or pan-fried until perfectly charred.
350 cal per serving
MediumFlat round Pashtun-style kebabs with tomatoes, pomegranate seeds, and spices.
250 cal per serving
EasyYogurt-marinated chicken pieces grilled over charcoal until charred and juicy.
300 cal per serving
Fresh pressed sugarcane with ginger and lemon — refreshing street drink.
180 cal per serving
Extra-strong tea boiled until dark and syrupy — truck driver style.
250 cal per serving
Spiced almond milk drink with fennel, cardamom, and rose — festive special.
200 cal per serving
Fresh lemon water with salt, sugar, and a hint of black pepper — simple refreshment.
120 cal per serving
Tangy cumin-mint cooler — digestive and refreshing summer drink.
150 cal per serving
Iconic rose-flavored syrup mixed with cold milk or water — Ramadan staple.
180 cal per serving